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Recipe to prepare pear, cinnamon and ginger water

Recipe to prepare pear, cinnamon and ginger water

Healthy and refreshing drinks have become fashionable at snack time. Learn how to prepare this delicious water with pear, cinnamon and ginger
The pear, ginger and cinnamon, in addition to providing a delicious flavor to any food or drink, have important medicinal properties for your body to function perfectly.

These ingredients help eliminate toxins, relieve digestive and respiratory problems, and even help prevent cell aging.

Benefits of cinnamon, pear and ginger
Cinnamon is a species that regulates the level of sugar in the blood and improves the function of the pancreas. Ginger, promotes circulation and accelerates metabolism.

As for the pear, in addition to providing its characteristic sweet flavor, it has minerals such as copper, potassium, manganese, as well as vitamin B6 that reduces incidents of arthritis and gallbladder.

Ingredients
To prepare this delicious and refreshing water, you need the following ingredients:

500 ml Water.
4 or 5 Slices of pear.
1 small cinnamon wand
1 Teaspoon of chopped ginger.
Preparation
Place all the ingredients in a container with the water, and bring to the refrigerator for two hours, so that the mixture is infused.
If you want a higher concentration of flavor, prepare the drink at night, and let it rest until the next day.
To take advantage of the ingredients, you can refill the container with water, and repeat the waiting time. Just keep in mind that the flavor will be less concentrated than the first time.
And after refreshing yourself by drinking the liquid, you can eat the pear. This delicious drink you can enjoy it as many times as you want and assimilate all its benefits.
And if you want to share this delicious drink with your friends, do not forget to pour it in this fabulous robot infuser.

Recipe to prepare pear, cinnamon and ginger water

Healthy and refreshing drinks have become fashionable at snack time. Learn how to prepare this delicious water with pear, cinnamon and ginger
The pear, ginger and cinnamon, in addition to providing a delicious flavor to any food or drink, have important medicinal properties for your body to function perfectly.

These ingredients help eliminate toxins, relieve digestive and respiratory problems, and even help prevent cell aging.

Benefits of cinnamon, pear and ginger
Cinnamon is a species that regulates the level of sugar in the blood and improves the function of the pancreas. Ginger, promotes circulation and accelerates metabolism.

As for the pear, in addition to providing its characteristic sweet flavor, it has minerals such as copper, potassium, manganese, as well as vitamin B6 that reduces incidents of arthritis and gallbladder.

Ingredients
To prepare this delicious and refreshing water, you need the following ingredients:

500 ml Water.
4 or 5 Slices of pear.
1 small cinnamon wand
1 Teaspoon of chopped ginger.
Preparation
Place all the ingredients in a container with the water, and bring to the refrigerator for two hours, so that the mixture is infused.
If you want a higher concentration of flavor, prepare the drink at night, and let it rest until the next day.
To take advantage of the ingredients, you can refill the container with water, and repeat the waiting time. Just keep in mind that the flavor will be less concentrated than the first time.
And after refreshing yourself by drinking the liquid, you can eat the pear. This delicious drink you can enjoy it as many times as you want and assimilate all its benefits.
And if you want to share this delicious drink with your friends, do not forget to pour it in this fabulous robot infuser.

You can find more information in pizcadesabor